Canterbury Biltong
Why is Biltong the ultimate workout snack?
- High Protein Content: Biltong is made from lean cuts of meat, typically beef or game, which means it's rich in protein. Protein is essential for muscle repair and growth, making it a great option post-workout.
- Low in Carbs: It contains minimal carbohydrates, making it suitable for low-carb diets or those looking to maintain stable blood sugar levels.
- Convenient and Portable: Biltong is lightweight and easy to carry, making it a convenient snack option for the gym or outdoor activities.
- Long Shelf Life: Because it’s dried and cured, biltong has a long shelf life, which makes it easy to store and take along without worrying about spoilage.
- Nutrient Dense: Besides protein, biltong contains essential nutrients like iron, zinc, and B vitamins, which are beneficial for energy metabolism and overall health.
- Flavorful: Its savory taste can satisfy cravings for something salty or meaty without the unhealthy fats found in many processed snacks.
Biltong combines convenience, nutrition, and flavor, making it an ideal choice for pre- or post-workout fueling.
What is Biltong?
Biltong in Afrikaans means ‘meat or rump’ and ‘strip’. Originally from South Africa, biltong, similar to beef jerky, is a snack food that is made from cured and dried slices of meat, using salt, vinegar, and spices. When Dutch settlers arrived in South Africa, they were looking for ways to preserve their fresh meat in the hot conditions for future eating. Biltong can also be added to your favourite dishes where you can replace jerky beef, salami or other smoked meats.
Why You Should Try Canterbury Biltong
Canterbury Biltong knows Kiwis love their beef jerky , but once people try Canterbury Biltong, they never go back to regular jerky! While biltong is similar to jerky beef as they are both dried meat snacks, biltong is made using different production methods, ingredients, and flavours, so even the best beef jerky doesn’t taste the same as biltong. High in protein, iron, and low carb, biltong is also rich in other essential nutrients, such as magnesium, potassium, zinc, and a range of B vitamins; and because it is air-dried all those minerals, vitamins, and proteins are locked in, so you don’t miss out. Before you next buy jerky NZ, try biltong, and discover a satisfyingly meaty snack full of nutrients.
Want The Best Beef Jerky? Biltong Beats It Hands Down
At Canterbury Biltong, They take great pride in providing not only delicious biltong that will satisfy you more than beef jerky, but all their meat is sourced and produced to the highest possible standards. All the farmers producing their beef are required to complete an Animal Status Declaration, which includes strict guidelines around the feeding, handling, and general care of pasture-fed animals. Along with Manufacturers Declarations, Canterbury Biltong and beef jerky NZ, use meat sourced and processed under New Zealand Beef and Lamb’s Quality Mark Statement. Don’t just settle for traditional jerky NZ, give Canterbury Biltong a try, and you won’t want to go back to beef jerky NZ anytime soon.
For further information or to find out where you can buy Biltong NZ, call Canterbury Biltong today on 0800 EATMEAT or visit their website to see their stockists.